Epic Moab Family Vacation
May 20th, 2018 / By KellyLiken
We spent 4 days on a Moab family vacation this week where we camped, biked, hiked, played and cooked over an open fire every night. This grilled artichoke was one of the highlights of our camp food. (Since this is a food blog I figured I'd lead with the READ MORE
Derby Day Appetizer Tray
May 2nd, 2018 / By KellyLiken
Do you need an excuse to throw a party? I know I sure don't, but if there ever was a good excuse the Kentucky Derby would be it! Dressing up to the nines in seersucker, cocktail dresses and AWESOME hats in the middle of the day? Yes, please. Mint READ MORE
About
Kelly Liken, one of Colorado’s most promising and influential young chefs, was born and raised in Pittsburgh, Pennsylvania. Her mother was an outstanding cook, constantly exploring new recipes and seeking out fresh products at the local farmers market, which led Kelly to develop her love for cooking in high school. Read More